Beef Lung is low in fat and has a softer consistency and texture. Beef Lung is a muscular organ and can be fed generously throughout the day. Beef Lung strips snaps easily to use for training.
good at room temperature for 1 month if kept in an air tight container or treat jar. Freeze for indefinite storage life.
*discolouration of our treats is normal and it happens during the process of dehydration. Small holes are bronchioles which are made of hylaine cartilage.